To enroll in a class, please complete the form below. Be sure to select your preferred class week and the number of students. Note that a deposit is required to confirm your place in the class.
Upon receiving your form our coordinator will email you confirmation of your space in your selected class and provide further details for completing the enrollment process.
Please note that your credit card payment will be made to: Lisa Mushaw.
Classes for 2018 are now open! Class dates only appear where there is availability. If you do not see your preferred class date, this means the class is already full.
Email us here to be put on the waiting list.
Fees: The 2018 fee is $2,800 per person double occupancy. For single occupancy, add $750. The fee includes accommodations for six nights at a Four Star European Hotel, ground transportation to and from the Florence or Pisa Airport, all visits, hands-on cooking lessons, tastings, and meals. The fee does not include airfare or lunch in Florence.
Deposits: To confirm your reservation, a non-refundable deposit of $1,000.00 is required by July 1, 2018. The deposit may be made by credit card, check or money order payable to:
Treasures of Tuscany an Epicurean Voyage, LLC
3210 Upper Wynnewood Place, Oak Hill VA 20171
IMPORTANT: Final payment:
Remaining balance of $2,200 ($2,950 for single occupancy) must be received no later than August 15, 2018. The final payment can be completed via two installments of $1,100 ($1,475 for single occupancy). If the balance is not paid on time, we reserve the right to consider your reservation as cancelled and retain your deposit. Final payment may be made by check, money order or credit cards. Visa, MasterCard, AmEx and Discover cards are accepted.
To pay by installment, the non refundable deposit must be made to reserve your space. Two payments comprising the balance due will then be due.
Changes in the Euro currency valuations or other items could cause small changes in our fee.
A three-percent (3%) service fee is added to all credit card transactions.